Have you ever asked yourself “Can I eat cheese if it has a bit of mould on it?” Or “Will I look less of an expert if I cut off...

Introduction What is regenerative agriculture? Until now, we heard a lot about different types of agriculture: conventional, organic, soil conservation agriculture, and some of us are even familiar with permaculture....

Dear CrowdFarmers, First of all, we would like to thank you for your adoptions and your trust, our activity is at its lowest point and we are proud to embark...

Water usage in subtropical crops: the path from efficiency to sustainability Agriculture is an economic and social engine that makes it possible for millions of families to develop their way...

The traditional food chain has turned us, farmers, into whiners (myself included): we cry when we suffer a natural disaster, we cry and we almost crawl asking for 5 cents...

This article is a follow-up from the article “Organic production in the European Union (Part I): current outlook and regulatory developments”. Disclaimer: This article is intended to disclose verified information...